Rupert & Rothschild Classique

Rupert & Rothschild Classique

Red Blends

South Africa

Rupert & Rothschild Classique2015, 750 ml

The grapes were hand-picked from mid February to end March 2005 with an average yield of 7 tonnes per hectare.

Fermented in 10,000-litre stainless steel tanks with between 22 to 28 days skin contact, while malolactic fermentation occurred in French oak barrels.

Matured for 17 months in 225-litre French oak barrels.

The wine displays a deep ruby colour with flavours of raspberry, blackcurrant, cranberry and cherry followed by hints of spice and blackpepper.

Elegant and well integrated with good length and smooth tannins.


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